Land of Erbaluce. Passion for the earth.

Sparkling | • Cuvée Soleil

VINEYARDS

15 HECTARES

ANNUAL PRODUCTION

approximately 30.000 bottles

GRAPES USED

White grapes

WINE CHARACTERISTICS

Following the Martinotti method, the sparkling process takes place in an autoclave, giving the wine a fine and persistent perlage, a pale straw yellow color and an ethereal and delicate scent reminiscent of wildflowers.

COMBINATIONS

this fruity wine is great as an aperitif or fish dishes. Best served at 5° - 8°C.