Land of Erbaluce. Passion for the earth.

Spirits | • Grappa of Passito

VINEYARDS

15 HECTARES

GRAPES USED

Pomace of Erbaluce DOCG dried grapes.

DESCRIPTION

The grappa of Passito is produced by distilling the pomace of Erbaluce grapes. It’s clear in colour, with a delicate floral aroma and a sweet taste with a persistant sensation of very ripe fruit. Best served at 15° - 18°C.